This handmade bamboo whisk, or Chasen, is the traditional tool for whisking up a perfect bowl of healthful matcha. The finely carved tines gently infuse your matcha while creating a luxurious creamy foam atop the surface. Make matcha the traditional way using this long-lasting, high quality whisk handcrafted in Japan.
Caring For Your Whisk
For best results and adding to the longevity of your bamboo whisk, simply rinse the whisk with warm water after each use. After rinsing, place on a Whisk Holder for drying and to help retain the shape of your whisk.
With proper use and care, your Bamboo Whisk should hold up well to daily use for a year or far longer with periodic use.